Restaurant

We believe in good, honest food, using fresh, local ingredients wherever we can. Our beef comes from a farm just a mile up the road, and our potatoes are grown at Rock Farm, just up the hill. We source high-quality meat from Hanks, a trusted local butcher, and fresh produce from Evans of Monmouth, a well-established wholesaler.

The menu is a mix of seasonal dishes and pub classics, offering something for everyone — whether you fancy a proper homemade pie, a hearty Sunday roast, or something fresh and full of local flavor.

With a relaxed, welcoming atmosphere, our restaurant is a place to sit back, enjoy a good meal, and make the most of the best produce Herefordshire has to offer.